Services
Refrigeration and air for the whole packing house
Repair, planned service and new work, by the same crew that does your pre-season check.
Cold rooms and walk-ins
Compressors, condensers, evaporators, defrost, heaters and door seals. We find why a room won't hold, and tell you if it is a part or the room's design.
Pull-down and hold tests
Defrost timing and drain heaters
Door seals, strip curtains, closers
Pre-cooling and airflow
Forced-air tunnels and the ductwork around them. Fruit that arrives warm needs air to move through the boxes, not around them.
Fan and motor checks
Duct sealing and balance
Pull-down time recorded for each room
Dock, floor and office air
Rooftop units, packing-floor ventilation, dock curtains and the shed office. One crew for the building avoids a second call.
Rooftop unit service
Filters and belts on a schedule
Replacement planning in the slow season
Also
The smaller jobs that stop a line
Controls and alarms
Sensors, set points, text alarms and a log you can show a buyer.
New rooms and conversions
Panels, refrigeration and electrical coordinated with your builder, scheduled for the slow season.
Ice machines and hydro-coolers
Service for the equipment beside the line that nobody thinks about until it quits.
Refrigerant records
Leak logs and repair dates kept with you, by technicians who hold EPA Section 608 certification.
Spare-parts list
After the check, the three parts worth keeping on the shelf for your rooms.
Slow-season projects
Coil swaps, controls upgrades and anything that needs a room empty for a week.
How we quote
A written quote per room, before work
There is no price list. A pre-cool tunnel and a single walk-in are different jobs, so each quote is for your rooms.
Scope room by room, and what is not included
The equipment named, not just a type
Who pulls the permit, and how long the number holds
Night and weekend work under your service agreement
Tell us which room loads first
We start the check there.